Country: France

Making up only 3% of Beaujolais plantings Chardonnay from the region is increasingly rare. Sourced from select vineyards and produced organically Petit Pérou Chardonnay is a bright and expressive white wine. Fermented in stainless steel to retain its crispness, it showcases vibrant citrus, white peach, and floral notes, with a subtle minerality from the region’s granite-rich soils. The palate is fresh and well-balanced, with lively acidity and a clean, elegant finish. This versatile Chardonnay pairs beautifully with seafood, poultry, or light cheeses, making it a delightful everyday choice.