Country: Moldova

An intense and complex nose hints of sweet fruit, reminiscent of ripe plums and figs. the wine's aroma evolves into whiffs and layers of mixed spice, liquorice and saffron. Dark fruit and chocolate flavours entice on a full palate. The result is a long, agreeable, persistent finish. Decant to reveal the depth of its character.

Food Pairings: red meat dishes such as venison, wild pig, deer, mutton, marinated meat, spiced food and strong cheese such as Roquefort, Gorgonzola and Stilton.