Country: Canada

Crafted with premium dark rum from Trinidad and Tobago, Coco Sando Explorentum captures the rich character of toasted coconut in a smooth, tropical spirit.
Nose: Layers of toasted coconut, caramel, brown sugar, and warming spice
Palate: Velvety, bursting with toasted coconut, macaroons, subtly sweet, with mellow rum richness.
Finish: Long, easygoing, and gently spiced, leaving lingering notes of toasted coconut that invite another sip.